A Happy Camper - Dutch Ovens & Outdoor Equipment
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  Home : Dutch Ovens Recipes : Hamburger Rolls
Breads Index Main D.O. Recipe Page
Hamburger Rolls

Hamburger Rolls





  • 24 Rhodes Dinner Rolls
  • Cheese
  • Green Onions
  • Green Peppers- if you like
  • Olives- if you like
  • Bacon-if you like
  • Raisins
  • Hamburger, sausage, & onion mix - pre cooked

Directions:
Pre Heat and oil your 12" Regular Dutch Oven
1. Flatten your roll and place in the bottom of your dutch oven = 20 rolls
2. Put the precooked Hamburger, sausage and onion mix on top of that.
3. Add some cheese on top of that. If you want to add the green peppers, bacon, olives do so here.
4. Flatten your 20 rolls and put on top of all that.
5. Colleen added Raisins on top with some brown sugar!!
Put 15 briquettes on the top and 10 on the bottom and you are off and cooking. In about 45 minutes it should be done or when you see steam you know it is done. Should Serve 24


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